ACF Philly Chefs -the professional chefs organization
WHO WE ARE
Join us in our love of food & drink! Build the future of our future culinarians and help rebuild our industry. Network with us ,continue to become educated about food, labor and your customers. Our goal is to stay the professional source for culinary and to continue to mentor up and coming culinarians. We are the local chapter of the American Culinary Federation, a professional organization for chefs and cooks and other industry professionals. Who We Are
Board of Directors
Vice President
Joseph Gudonis
joe.gudonis@gmail.com
Secretary
Christine Neugebauer CEC, AAC
c.neugebauer@verizon.net
610-742-5374
Board of Directors
Recording Secretary
Doug Shaffer CCC
djjushaff@verizon.net
267-240-6732
Photo Gallery
Kathleen Salemno HAAC
Past President
Chairman of the Board
Past Presidents
Mike McCombe CEC,CCE, AAC
William Tillinghast CEC AAC
Thomas Macrina CEC CCA AAC
Past President ACF Philadelphia and National ACF
Paul J O Toole CEC AAC
*Pierre H. Rausch, CEC, WCC, AAC, AAC HOF
* Those marked with an asterisk (*) are diseased.
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Master Chefs
Chef Manfred W. Bast CMPC,CEC
Committee Chairs
Academy of Chefs Chairs
Michael McCombe CEC CCE AAC
Bill Tillinghast CEC AAC MBA
Communications Committee
Christine Neugebauer CEC AAC MBA
Email
Certification Chairs
Andy Marin
- (267)253-0416
Senior Chef Chair
Fred Robinson CEC, AAC
- (610) 584-9183
Hospitality Chair
Charles Wiggins
- 302-743-4793
Scholarship Chair
Peter Salemno, Jr., CEC CCE AAC
- (215) 219-6738