ACF Philly Chefs is known as ACF Philadelphia DVCA ACF-DVCA CHARITIES NonProfit

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    • ABOUT
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ACF PHILLY CHEFS
ACF PHILLY CHEFS
  • Home
  • ABOUT
  • JOIN
  • Event Meeting Calendar
  • Certify
  • Contact Us
  • Historian
  • News
  • Scholarships
  • Jobs Opportunities
  • Gallery
  • Educational Cul Symposium

Educational Culinary Symposium Event Overview: The Culinary Symposium is scheduled for MONDAY, March 1st, 2027, from 8:00 AM to 6:00 PM. Attendees are encouraged to save the date and preregister as early as possible. Organizers This event is organized by ACF Philadelphia DVCA Chefs in collaboration with the team at The Chase Center. Together, they are developing a comprehensive education day that allows participants to earn 6 hours of continuing education (6-8 CEHs). Eligibility and Attendance All industry professionals are welcome to attend, and membership is not required. The event is designed to be inclusive and beneficial for anyone in the culinary field. Location & Directions The symposium will be held at The Fuge Event ,Warminster Pa Parking is free. Registration Pre- registration is required by March 17th, 2027. Full registration includes access to educational seminars, vendor breaks, and meals throughout the day.

   Event Schedule -Subject to adjustments -

 Vendor Check in  and set up 7 AM 

Attendee Check-In: 8:00 AM—Continental Breakfast and Vendor Showcase 

First Presenter: 9:00 AM

 Luncheon Buffet: 1:00 PM 

 Hands-On Presentations: Side Stations Dinner Buffet: 5:00 PM Inclusions:  Continental Breakfast Lunch Buffet Dinner Buffet Educational seminars and vendor breaks (8:00 AM – 4:00 PM)   Seminars and Venue Features  Educational seminars are currently in the planning stage. These sessions will be projected onto two large screens on either side of the stage, utilizing multiple camera angles and improved audio throughout the room to enhance the learning experience. Seating will be arranged conference style, with additional seating available during meal times. Vendors will be positioned around the conference center room to facilitate networking and engagement.  To further support attendee engagement, the conference will also feature interactive Q&A sessions following each seminar, allowing participants to connect directly with presenters and discuss key topics in real time. Additionally, networking lounges will be available throughout the day, offering informal spaces for attendees to collaborate and share insights with peers.  There are openings for Educators, Vendors and  Event/Meal Sponsorships  Your company may wish to join us. Contact us for more details and questions.  Contact: Christine Neugebauer CEC AAC  acfphillychefs@gmail.com 

 

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Registration Fees and Categories : Early Bird Rate: $110.00 · Register by February 15th. · Standard Rate: $135.00 · Register by Monday March 1st. Industry Guests · Guest Rate: $150.00 Students · Early Bird Rate: $80.00 · Register by February 15th .Documentation required. · Student Standard Rate: $100.00 · Register by March 1st, 2026. Vendor Registration · Vendor Rate: $325.00 includes meals · Includes one table, one black tablecloth, two chairs, and one 110V electric outlet.

  

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Presenters

 Presenters educate us about trends such as: GLP's impact on the industry. concepts, life and career coaching and products.    

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Christine NEugebauer ACF Secretary

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